September 2009.
You might think that my mouth waters at the thought of Steers burgers and chips or Debonair’s triple stack something meaty, chocolate in any shape or form, or baked goods – especially a warm apple slice, but you’d be wrong! I love all of those it’s true. But what really makes my day is sneaking off with a friend to try and find the Cape’s best Eggs Benedict breakfast. I usually start with a mango juice (that’s healthy right?), then the main course ~ the eggs need to be cooked, with the yolks just a little runny, nestled on top of crispy bacon, slapped on top of 100% rye bread (~that’s wheat free. This way I can convince myself that my diet isn’t being blown to smithereens) and then for “pudding” a decaff skinny latte with artificial sweeteners. While I am savouring this fantastic gourmet fare we are chatting up a storm, sharing what’s going on in our lives both our struggles and joys.
I really couldn’t ask for more, that’s my idea of a perfect day...at least until I pick up you 3 children and the bickering/complaining/teasing/fighting/moaning begins all over again.
3 comments:
Oooh Stef that is making me so hungry right now! Great photos & story - they do look very decadent & delicious.
i sooo agree with helen!!!! they look soooo heavenly good!!!!
YUM!!! Never tried Eggs Benedict ... may have to after your rave review ...
Love, Tracy G
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